Rice Wafer

Rice Wafer, one of the lightest deserts prepared with milk. It does not exist in both Western and Eeastern culture. Rice Wafer was first prepared at the age of Tamburlaine the Great. Rice Wafer became a ritual of Timurlenks’s dinner table. However, common opinion of the most chefs is that the modern form of Rice Wafer is prepared by an Ottoman chef, Bekir Efendi.

  • The first trademarked Rice Wafer firm is Hilal Güllaç in Turkey
  • There are high variety in Rice Wafer recipes
  • It is suitable for both summer and winter.
  • Rice Wafer is frequently get attention in Ramadhan month.
Rice Wafer
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